Edition I – The Cross Club by Alan Glynn of 37 Dawson Street, Dublin
The “The Cross Club” is a reimagination of a classic Clover Club cocktail. Firstly, in celebration of “National Pineapple Day” (Tuesday 27th June) Alan Glynn, from 37 Dawson Street, arrived at Rademon Estate Distillery, in full pineapple fashion to compete in our Shortcross Signature Serve Competition.
Additionally, Alan blew judges away with his clever and quirky use of taste combinations and aromas. These where perfectly highlighting and showcasing the distinctive Shortcross flavour profile. Whilst complex in design, Alan’s cocktail is perfect for replicating at home and will undoubtedly impress.
We recommend this serve using our Shortcross Classic Gin which can be purchased here.
See all of our Recipes here.
Ingredients
- 40ml Shortcross Classic Gin
- 20ml Raspberry Puree
- 10ml Pineapple Syrup
- 25ml Lemon Juice
- 3 leaves Chocolate Mint
- 1 egg white
- Dehydrated Pineapple, Mint leaf and Lemon and Raspberry Mist to garnish
Method
- Add an ingredients to shaker and reverse dry shake, serve in a coupe style glass